I grill outside on my porch 4-5 times a week in the spring/summer months.You can have a deck put on for about $1,500-$3,000 in this area, and I've heard it can add $8,000-$9,000.

Second, the kitchen in the rear allows easy access to the deck for grilling, etc.

Ryan Is this the meetup at the Hibachi restaurant in Pinellas Park?

For example, if they are prone to having friends over, I include photos of the backyard grill.

Before we started buying rentals, the wife and I made an appointment, sat down & grilled him about strategies, wive's tales and rumors we'd heard about what was and was not deductible & expense able & he never missed a beat.

The next assessor was grilled by the judge and I ended up getting a lot of money back for 2008 and 2009.

Normally you have to provide all the furniture and other living items (towels, dishware, tools for the grill, etc).

For the Portland folk you might check out the tiny home hotel/motel kinda thing on Alberta right being the grilled cheese grill bus.

I have even had a couple people put a outdoor grill too close to it and melt it, which is not a pretty sight.

@Chukwudi Motanya - there are 4 DIG sub-groups that meet within Phila city limits.Philadelphia group - 3rd Tuesday of every month at Gearos located at 1913 Welsh Rd at 7:00 PMSouth Philly group - 1st Tuesday of the month at 7:00 PM at Champs Restaurant - Penns Landing, 2100 South Christopher Columbus BlvdManayunk group - 2nd Monday of the month at Manayunk Brewery & Restaurant, 4120 Main Street at 6:00 PMPhila Commercial group - 1st Tuesday of the month at London Grill, 2301 Fairmount Ave from 6:30 to 9:00 PM