They want to juice bookings?

At first, there’s little shade or fruit.

Really nice boxes and the guests sometimes take them which is cool.I don't put out any local stuff but I do put in a ton of items like various bars, ICE drinks, chips, fruit snacks etc.

However, as I've addressed most of the "low hanging fruit" the upcoming projects I have planned are all major expenses, which I can't afford to cash flow.I'm wondering what my best option is here.

The key with being a professional flipper is not squeezing more juice out of any 1 deal.

If it would give you a small return as a duplex then it's maybe worth considering, but keep in mind all that required legwork (and the stress that comes along with it) might make the juice not worth the squeeze.

If spreads are narrow (<10–15%), the juice might not be worth the squeeze.Team matters – Find a local property manager early — they’ll give you honest rent comps and renovation cost insights far better than online research.It sounds like you’ve got a solid analytical base. 

But competition that is doing well may get your own creative juices flowing.

I have a few Airbnbs and know what we execute on to stand out but it just seems like there's WAY too much competition and the juice might not be worth the squeeze.We're trying to be within 10 minutes from the beach and downtown, which is putting us at a price point around $600K for a prospect property, but even with those numbers at 20% down w/ taxes/insurance, it doesn't seem worth it with the surrounding competition.

I'm yet to see the fruitfulness of this, but would definitely keep this thread posted if I get good results.