So we got a thermometer and had the tenant monitor it. 

Google him and his “market cycle monitor”.

It does take constant monitoring though.  

Will also monitor this post to see what others say. 

Here are some of the things that we are monitoring in student housing:1.

The kitchen is full of old moldy food and nasty gunk everywhere including inside the dishwasher, walls from top to bottom just dirty and sticky, with wax etc. all over everything, Every smoke detector, carbon monoxide monitor pulled of the wall, trash stuffed down the bathroom drains, 100s of holes in the walls and ceiling (her stripper poles) etc., Just gross.  

Is it different per bank, or is it a state-monitored reporting thing appraisers have to do?

Ultimately, I decided to purchase an apartment building in Chicago, but continue to monitor Cleveland and Cincy for future opportunities.

I have monitoring during renovation and when occupied by renters for Burgulary, Fire, Freeze, Carbon Monoxide, Water Leaks, and Gas Leak.  

Both cameras work fine for monitoring.