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Updated over 4 years ago on . Most recent reply

Reading a Hotel Balance Sheet
Hello All,
I was recently offered an opportunity to become part owner on a hotel property in the states. I need to review BS and PL but I’m wondering if there is anything in particular I should be looking for on the financials, particularly on the BS as I don’t have experience in the hotel industry. Any help is appreciated!
Most Popular Reply

GP meaning Gross Profit? So it really depends on the deal and sponsor. Typically we'd like to be at 35% NOI margins on our hotels. However, we focus on the limited service space. If your in full-service/resort properties, the margins will be around 25% or so because of the increase in overhead in F&B.