So my thinking was that 1500-1130-100(management fee)= 270 would be enough to cover any Capex, Maintenence and vacancy and keep me at break even for the first few years and then bank on long term appreciation in the area and also the increase in rental income.My inital goal was to keep it for 5-10 years and at that point see if it makes sense to sell. 

There was meat on the bone How did you find this deal and how did you negotiate it?

The reality is that you will lose more bids than you win if you are looking for properties with meat on the bone. you may have folks running around for you with little to show for it.

Sounds like you may have something cooking @Remy Perez!

He said there's not enough meat on the bone after paying the lender each month.Any advice would be appreciated.

They leave too little meat on the bone for the end buyer.

Open to JV's as well with the right people (more capital than time for me at this stage).Looking forward to connecting and sharing ideas with anyone who's interested.

Deployment of these two methods plus MLS should put me at sticking distance.

Hello Lisa, I like what your are cooking!

There is a microwave kitchen vent above stove that is always being used when cooking (electric), as well as turned on through the day to help exhale more air from home.